Refried Pinto Beans 12x580g La Costena

Refried pinto beans are a classic Mexican and Tex-Mex side dish made by cooking, mashing, and then pan-frying pinto beans—a variety known for their creamy texture and mild, earthy flavor. Despite the name, “refried” doesn’t mean fried twice; it comes from the Spanish term “frijoles refritos”, meaning “well-fried beans.”